This CERT verifies that food products meet strict gluten-free standards, containing less than 10 parts per million (ppm) of gluten, as set by the Gluten-Free Certification Organization (GFCO).

This CERT verifies that products meet the Non-GMO Project's rigorous standards, ensuring they are produced without genetically modified organisms and have undergone independent testing for GMO avoidance.

This CERT verifies that food products meet the nutritional standards for a ketogenic diet, ensuring they are low in carbohydrates and high in healthy fats according to the standards set by the Paleo Foundation.

This CERT verifies that food products meet Paleo diet standards set by the Paleo Foundation, excluding grains, legumes, dairy, artificial additives and preservatives.

This CERT verifies that agricultural products meet USDA organic standards, ensuring they are produced without synthetic chemicals and with practices promoting soil health, biodiversity and water conservation.

This CERT verifies that food products meet NSF International's standards for gluten-free labeling to ensure they are safe for individuals with celiac disease or gluten sensitivity.

This CERT verifies that agricultural products meet USDA organic standards, ensuring they are produced without synthetic chemicals and with practices promoting soil health, biodiversity and water conservation.

This CERT verifies that agricultural products meet USDA organic standards, ensuring they are produced without synthetic chemicals and with practices promoting soil health, biodiversity and water conservation.

This CERT verifies that food products and production processes comply with kosher dietary laws as certified by the Orthodox Union (OU), ensuring they meet strict Jewish dietary standards.

This CERT verifies that food products and production processes comply with kosher dietary laws as certified by the Orthodox Union (OU), ensuring they meet strict Jewish dietary standards.