Certified B Corporations are businesses that meet the highest standards of verified social and environmental performance, public transparency, and legal accountability to balance profit and purpose. B Corps are accelerating a global culture shift to redefine success in business and build a more inclusive and sustainable economy.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. We do this through consumer education and outreach programs, marketing support provided to Non-GMO Project Verified brands, and training resources and merchandising materials provided to retailers.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

Regenerative Organic Certified® is a revolutionary new certification for food, fiber, and personal care ingredients that represents the highest standard for organic agriculture in the world, with stringent requirements for soil health, animal welfare, and social fairness. Regenerative Organic Certified® uses the USDA Certified Organic standard as a baseline. From there, it adds important criteria and benchmarks that incorporate the three major pillars of regenerative organic agriculture into one certification

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

The Keto Certified label was developed and trademarked by The Paleo Foundation to identify food products that meet the standards of the ketogenic diet. The Keto Certified label was designed to establish an easily identifiable mark indicating that a product has met the strictures of the ketogenic diet and merit use of the Keto Certified label.

Certified Paleo is a certification program that verifies the compliance of food and supplements with the paleo diet. The certification program provides a standardized way of defining paleo-compliant foods, ensuring that consumers can trust the products they buy to align with their dietary choices.

Certified B Corporations are businesses that meet the highest standards of verified social and environmental performance, public transparency, and legal accountability to balance profit and purpose. B Corps are accelerating a global culture shift to redefine success in business and build a more inclusive and sustainable economy.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. We do this through consumer education and outreach programs, marketing support provided to Non-GMO Project Verified brands, and training resources and merchandising materials provided to retailers.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

The Keto Certified label was developed and trademarked by The Paleo Foundation to identify food products that meet the standards of the ketogenic diet. The Keto Certified label was designed to establish an easily identifiable mark indicating that a product has met the strictures of the ketogenic diet and merit use of the Keto Certified label.

Certified Paleo is a certification program that verifies the compliance of food and supplements with the paleo diet. The certification program provides a standardized way of defining paleo-compliant foods, ensuring that consumers can trust the products they buy to align with their dietary choices.

Certified B Corporations are businesses that meet the highest standards of verified social and environmental performance, public transparency, and legal accountability to balance profit and purpose. B Corps are accelerating a global culture shift to redefine success in business and build a more inclusive and sustainable economy.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. We do this through consumer education and outreach programs, marketing support provided to Non-GMO Project Verified brands, and training resources and merchandising materials provided to retailers.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

The Keto Certified label was developed and trademarked by The Paleo Foundation to identify food products that meet the standards of the ketogenic diet. The Keto Certified label was designed to establish an easily identifiable mark indicating that a product has met the strictures of the ketogenic diet and merit use of the Keto Certified label.

Certified Paleo is a certification program that verifies the compliance of food and supplements with the paleo diet. The certification program provides a standardized way of defining paleo-compliant foods, ensuring that consumers can trust the products they buy to align with their dietary choices.

Proposition 65 requires businesses to provide warnings to Californians about significant exposures to chemicals that cause cancer, birth defects or other reproductive harm. These chemicals can be in the products that Californians purchase, in their homes or workplaces, or that are released into the environment. By requiring that this information be provided, Proposition 65 enables Californians to make informed decisions about their exposures to these chemicals. Proposition 65 also prohibits California businesses from knowingly discharging significant amounts of listed chemicals into sources of drinking water.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

Kosher is the world’s leading orthodox kosher certification agency – recognized as the global benchmark for kosher standards and integrity.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. We do this through consumer education and outreach programs, marketing support provided to Non-GMO Project Verified brands, and training resources and merchandising materials provided to retailers.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

At EarthKosher we provide companies all over the world with affordable and accepted Kosher certification in a timely manner, congruent with normative Kosher industry standards.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. We do this through consumer education and outreach programs, marketing support provided to Non-GMO Project Verified brands, and training resources and merchandising materials provided to retailers.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

The GFCP is a management system and facility-based certification. The GFCP approves only those facilities that continually meet strict, good manufacturing practices for gluten-free production.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

Our licensees must meet strict European laws about the production of organic food. They must also go further in key areas such as animal welfare, protecting human health, and safeguarding the environment. No system of farming has higher levels of animal welfare than farms working to Soil Association organic standards.

The organic logo can only be used on products that have been certified as organic by an authorised control agency or body. This means that they have fulfilled strict conditions on how they must be produced, processed, transported and stored. The logo can only be used on products when they contain at least 95% organic ingredients and additionally, respect further strict conditions for the remaining 5%.

Our licensees must meet strict European laws about the production of organic food. They must also go further in key areas such as animal welfare, protecting human health, and safeguarding the environment. No system of farming has higher levels of animal welfare than farms working to Soil Association organic standards.

The organic logo can only be used on products that have been certified as organic by an authorised control agency or body. This means that they have fulfilled strict conditions on how they must be produced, processed, transported and stored. The logo can only be used on products when they contain at least 95% organic ingredients and additionally, respect further strict conditions for the remaining 5%.

The Vegan Trademark has been helping users identify that a product is free from animal ingredients since 1990. The Vegan Society sees excellent value in registering products instead of companies. We've found that it encourages companies to further develop and improve the labelling on vegan options in their wider portfolio of products.

OF&G certify over 1400 farmers, who farm more than half of the UK’s organic land, as well as companies ranging from small, independent processors to major multinationals. Our role is to ensure that the Organic standards [1] are carried out on organic farms and food businesses across the UK, and to offer support and guidance for businesses who are making the switch to organic.

The organic logo can only be used on products that have been certified as organic by an authorised control agency or body. This means that they have fulfilled strict conditions on how they must be produced, processed, transported and stored. The logo can only be used on products when they contain at least 95% organic ingredients and additionally, respect further strict conditions for the remaining 5%.

The Vegan Trademark has been helping users identify that a product is free from animal ingredients since 1990. The Vegan Society sees excellent value in registering products instead of companies. We've found that it encourages companies to further develop and improve the labelling on vegan options in their wider portfolio of products.

OF&G certify over 1400 farmers, who farm more than half of the UK’s organic land, as well as companies ranging from small, independent processors to major multinationals. Our role is to ensure that the Organic standards [1] are carried out on organic farms and food businesses across the UK, and to offer support and guidance for businesses who are making the switch to organic.

The organic logo can only be used on products that have been certified as organic by an authorised control agency or body. This means that they have fulfilled strict conditions on how they must be produced, processed, transported and stored. The logo can only be used on products when they contain at least 95% organic ingredients and additionally, respect further strict conditions for the remaining 5%.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. We do this through consumer education and outreach programs, marketing support provided to Non-GMO Project Verified brands, and training resources and merchandising materials provided to retailers.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

At EarthKosher we provide companies all over the world with affordable and accepted Kosher certification in a timely manner, congruent with normative Kosher industry standards.

OTCO is a non-profit organization whose mission is to support and promote sustainable agriculture through education, research, advocacy, and certification. OTCO provides certification services for agricultural producers, product manufacturers, and other handlers of organic products. It certifies to and goes beyond USDA organic standard requirements.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

Oregon Kosher is a full service regional Kosher agency that certifies companies in retail and in the industrial field across the Pacific Northwest and the neighboring states.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

The organic logo can only be used on products that have been certified as organic by an authorised control agency or body. This means that they have fulfilled strict conditions on how they must be produced, processed, transported and stored. The logo can only be used on products when they contain at least 95% organic ingredients and additionally, respect further strict conditions for the remaining 5%.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

To be certified, organic land must be free of prohibited fertilizers, pesticides, and herbicides for at least three years. Greenhouse operations which do not grow in the ground can be certified without this transition period.

OTCO is a non-profit organization whose mission is to support and promote sustainable agriculture through education, research, advocacy, and certification. OTCO provides certification services for agricultural producers, product manufacturers, and other handlers of organic products. It certifies to and goes beyond USDA organic standard requirements.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

Certified B Corporations are businesses that meet the highest standards of verified social and environmental performance, public transparency, and legal accountability to balance profit and purpose. B Corps are accelerating a global culture shift to redefine success in business and build a more inclusive and sustainable economy.

The Non-GMO Project is a mission-driven nonprofit organization dedicated to building and protecting a non-GMO food supply. We do this through consumer education and outreach programs, marketing support provided to Non-GMO Project Verified brands, and training resources and merchandising materials provided to retailers.

The OU (Orthodox Union) Kosher is the world’s largest and most widely recognized international kosher certification agency, certifying over 1,000,000 products produced in more than 13,000 plants located in 105 countries around the world.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

At EarthKosher we provide companies all over the world with affordable and accepted Kosher certification in a timely manner, congruent with normative Kosher industry standards.

Our licensees must meet strict European laws about the production of organic food. They must also go further in key areas such as animal welfare, protecting human health, and safeguarding the environment. No system of farming has higher levels of animal welfare than farms working to Soil Association organic standards.

Our licensees must meet strict European laws about the production of organic food. They must also go further in key areas such as animal welfare, protecting human health, and safeguarding the environment. No system of farming has higher levels of animal welfare than farms working to Soil Association organic standards.

Our licensees must meet strict European laws about the production of organic food. They must also go further in key areas such as animal welfare, protecting human health, and safeguarding the environment. No system of farming has higher levels of animal welfare than farms working to Soil Association organic standards.

Our licensees must meet strict European laws about the production of organic food. They must also go further in key areas such as animal welfare, protecting human health, and safeguarding the environment. No system of farming has higher levels of animal welfare than farms working to Soil Association organic standards.

Our licensees must meet strict European laws about the production of organic food. They must also go further in key areas such as animal welfare, protecting human health, and safeguarding the environment. No system of farming has higher levels of animal welfare than farms working to Soil Association organic standards.

Proposition 65 requires businesses to provide warnings to Californians about significant exposures to chemicals that cause cancer, birth defects or other reproductive harm. These chemicals can be in the products that Californians purchase, in their homes or workplaces, or that are released into the environment. By requiring that this information be provided, Proposition 65 enables Californians to make informed decisions about their exposures to these chemicals. Proposition 65 also prohibits California businesses from knowingly discharging significant amounts of listed chemicals into sources of drinking water.

Kosher is the world’s leading orthodox kosher certification agency – recognized as the global benchmark for kosher standards and integrity.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

Certified Organic requires that 95 to 99 percent of the ingredients follow the rules. -- Plants cannot be grown with synthetic pesticides, herbicides, fertilizers, genetic modification, irradiation or sewage sludge. -- Animals must be raised exclusively on organic feed, have access to the outdoors, and cannot be given antimicrobial drugs or hormones. -- Producers will be inspected to make sure these practices are being followed to the letter.

The organic logo can only be used on products that have been certified as organic by an authorised control agency or body. This means that they have fulfilled strict conditions on how they must be produced, processed, transported and stored. The logo can only be used on products when they contain at least 95% organic ingredients and additionally, respect further strict conditions for the remaining 5%.

Proposition 65 requires businesses to provide warnings to Californians about significant exposures to chemicals that cause cancer, birth defects or other reproductive harm. These chemicals can be in the products that Californians purchase, in their homes or workplaces, or that are released into the environment. By requiring that this information be provided, Proposition 65 enables Californians to make informed decisions about their exposures to these chemicals. Proposition 65 also prohibits California businesses from knowingly discharging significant amounts of listed chemicals into sources of drinking water.

Kosher is the world’s leading orthodox kosher certification agency – recognized as the global benchmark for kosher standards and integrity.