Pacific Pickle Works Pickles Under the Ginfluence
The jalapeño is a medium-sized chili pepper pod type cultivar of the species Capsicum annuum. A mature jalapeño chili is 5–10 cm long and hangs down with a round, firm, smooth flesh of 25–38 mm wide. It can have a range of pungency, with Scoville heat units of 3,500 to 8,000.
Water is a transparent, tasteless, odorless, and nearly colorless chemical substance, which is the main constituent of Earth's streams, lakes, and oceans, and the fluids of most living organisms. It is vital for all known forms of life, even though it provides no calories or organic nutrients.
a long, green-skinned fruit with watery flesh, usually eaten raw in salads or pickled.
- Organic Distilled Vinegar
Coarse- grained salt
Rosmarinus officinalis, commonly known as rosemary, is a woody, perennial herb with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers, native to the Mediterranean region. It is a member of the mint family Lamiaceae, which includes many other herbs.
Gin is not considered 100% gluten-free despite being distilled.
- Organic Raw Sugar
- Dill (Fresh)
- Juniper Berries
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The non-GMO seal means that a product has been produced according to rigorous best practices for GMO avoidance, including testing of risk ingredients. The Non-GMO Project is the only organization offering independent verification of testing and GMO controls for products in the U.S. and Canada.
The company has declared partial use of organic ingredients in this product. This declaration is not independently verified.
The company has declared use of 100% vegan ingredients in this product. This declaration is not independently verified.
EarthKosher provides Kosher certification to over 450+ companies in 25+ countries and growing. EarthKosher was founded in 2004 with the vision of assisting companies to become Kosher certified in an affordable and accepted manner. Our core values include: an absolute commitment to straightforward business practices, compassion for small businesses, and specialization in the natural products industry.